In The Kitchen With Escoffier Online – How To Cook Egg Fried Rice
In the kitchen with Escoffier Online connects you with real chefs answering the world’s cooking questions one video at a time. In this video series, Chef Mark Dowling gives an online cooking lesson on how to cook egg fried rice.
Egg Fried Rice Recipe:
Ingredients:
Cooked long grain rice from 1 cup of raw rice
2 cloves garlic, thinly sliced
1-2 scallions, thinly sliced
1-2 whole eggs
1 tsp chopped ginger
3 Tbsp corn oil
2 tbsp soy sauce, or as much as desired to achieve brown color
Hot mustard to taste as condiment
Cilantro sprigs
Procedure:
1. Cool cooked rice, heat wok or skillet add oil, heat until oil starts to swirl in pan
2. Add rice, cook on high heat, add garlic, ginger, cook a few moments then add eggs, scramble and incorporate into rice
3. Add scallions and soy sauce to achieve brown color
4. Serve with springs of cilantro
If you like this post, please be sure to check out the following!<
How To Make Rice
Know Your Rice
In The Kitchen With Escoffier Online – How To Make Rice Pudding
Join us next Tuesday for another series of in the kitchen with Escoffier Online.
