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French onion is one of the most popular soups. A decadent indulgence of caramelized onions and beef stock, it is surprisingly easy to make.

Your choice of bread can make or break that sandwich you’re assembling. Find out some of the best breads for sandwiches.

Here are some tips for teaching your little ones how to cook.

The possibilities are limitless when it comes to fermented foods. In addition to tasting great, they add a healthy aspect to your meal. 

You don't have to go out to lunch every day to have an exciting meal in the middle of your work day. Check out these new twists to classic sandwich.

If you're enrolled in a culinary academy or you just love to cook, it's always handy to have a go-to winter recipe for those chilly evenings.

From donuts to pancakes, removing the cookies adds new life to the much beloved ice cream sandwich. 

Add new dimensions of flavor to soup with fresh veggies, crunchy croutons and flavorful tortilla.  

Coconut oil is useful when frying, baking, sauteing. Here are some ways to use it:

The rapid expansion of the craft beer industry has lead to a seemingly infinite number of food and beer combinations for chefs and foodies alike. Whereas beer menus were once rather stark, the [...]