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Sausage isn’t just for grilling out on the deck during summer. The blended meat has a multidimensional flavor profile that allows it to work in many dishes. Want to know all about preparing [...]

Once the weather warms up and patios get into full swing, many diners and students taking online chef courses are ready to raise a glass or two. Whether you want to be budget-friendly with your [...]

Summertime: the season of hot days, cold drinks and cookouts galore. Cheeseburgers and steaks are sizzling as backyard chefs and culinary academy students fire up their grills and prepare for a [...]

If you’re making a feast for your friends this weekend while working on a culinary course, skip the typical wine and cocktail pairings and instead choose craft beers. Microbrews have become [...]

One of the most revered traditions in Italian cooking is the antipasto course. Literally translated, it means “before the meal,” and it’s usually served before dinner. If [...]