Professional Culinary Tool Kit Items

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Professional Culinary Tool Kit Items

 in Culinary Arts
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illustrated mockup of the escoffier essential guide cover & internal page
Get the Home-Based Catering Business Guide
Launching a home-based catering business can open the door to a fulfilling career. Grasp the fundamentals to start, from licenses and permits to essential marketing strategies.

By clicking the "Download" button, I am providing my signature in accordance with the E-Sign Act, and express written consent and agreement to be contacted by, and to receive calls and texts using automated technology and/or prerecorded calls, and emails from, Auguste Escoffier School of Culinary Arts at the number and email address I provided above, regarding furthering my education and enrolling. I acknowledge that I am not required to agree to receive such calls and texts using automated technology and/or prerecorded calls as a condition of enrolling at Escoffier. I further acknowledge that I can opt-out of receiving such calls and texts by calling 888-773-8595, by submitting a request via Escoffier’s website, or by emailing [email protected].

At Escoffier Online this professional culinary toolkit will be available for purchase when you enroll as a Culinary Arts student.  Everything in this kit is what you will need to be successful throughout the culinary program. Watch Chef Mark explain the use of each item that will come in your Escoffier Online culinary kit.

  • 8″ CHEF’S KNIFE MILL BULK
  • 10″ STEEL GENESIS BULK
  • 6″ BONING KNIFE MILLENNIA BULK
  • 3″ PARING KNIFE
  • Y PEELER
  • POCKET THERMOMETER
  • LARGE SCRAPER – HEAT RESISTANT
  • HIGH HEAT FISH TURNER BULK
  • MERCER RULES
  • MEASURING CUP SET
  • MEASURING SPOON SET
  • ESCALI PICO SCALE
  • 7″ STRAIGHT FORK
  • KNIFE CASE-10 POCKET W/ MERCERLOGO

https://youtu.be/UvH46ZEN1A0
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