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Ever wanted to sit down with a 3 Michelin star chef and ask them what it takes to achieve such success? You can in this video with Curtis Duffy, chef and owner of Grace in Chicago, IL. We sat [...]

The first step to any cooking is making sure you have the right tools and you know how to properly use them. In this demonstration, Chef Curtis Duffy of the 3 star Michelin restaurant Grace shows [...]

This dish, made popular by Chef Curtis Duffy of the 3 Michelin star restaurant Grace in Chicago, is a harmonious mix of an array of different ingredients. Pig tail is braised, the tender meat [...]

When it comes to salmon, pan searing each fillet is often a good choice. By using this method you get the best of both worlds, a great crisp crunch on the outside and a deliciously tender inside [...]